Use as a pan for meat, vegetables, and desserts or use to boil water, rice or soup.
Simply position like a dutch oven, over coals or on top of a grill plate.
Wooden handle ensure safe handling Cast-iron construction guarantees long-lasting quality.
Pre-seasoned for your convenience so you can use it straight out of the box!
Our ovens require no beforehand preparation and limited after-care.
There are 2 traditional methods of cooking with your dutch oven, but both distribute heat evenly and cook food thoroughly. You can place oven in a small hole with coals underneath and on top of the oven, or hang with a tripod, directly over flames.
Tripods also available from Supex.
Other sizes available.

Dimensions:

3qt